Presentation counts when it comes to wedding favors. For an easy wedding favor that your guests will enjoy, place a simple but elegant chocolate in a decorative box. The box can compliment your wedding colors and add an extra touch of grace.
Can any good brand of chocolate be used for dipping strawberries and still set up hard when cool? If not, can anything be done to it or added to the melted chocolate to ensure it will set up hard to the touch?